Shacksbury Cider an Addison County Economic Development Corporation (ACEDC) member, was recently awarded a $25,000 Building Communities Grant from the VT Regional Economic Development program. This grant is administered by the VT Department of Buildings and General Services. The purpose of the grant is to support their expansion and relocation. Successful Building Community Grant projects […]

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Corvallis, OR — After five years of operating Traditions Ciderworks as a sister company, 2 Towns Ciderhouse begins this week to rebrand the line with the 2 Towns moniker, now calling it our Traditions line. The 2 Towns Traditions line of vintage ciders focuses on specialty barrel-aged and traditionally inspired ciders. Four products will be […]

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Taste and discover food from award-winning restaurants featuring Long Island Cheese Pumpkins produced for Glynwood’s Kitchen Cultivars project. Sample and buy bottles of locally produced hard craft cider for your Thanksgiving gatherings! Participating Restaurants and their delectable dishes: Restaurant North ~ Long Island Cheese Pumpkin Naan with Toasted Pumpkin Seed Gremolata The Village Tea Room […]

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(Oxford, Ohio) – Cideries from California to the United Kingdom sent in over 160 ciders representing 15 different styles for 2016 U.S. Open Cider Championship. The U.S. Open Cider judging had an additional international touch since the final judging occurred at the Kame & Kettle Beer Works in Fonthill, Ontario near Niagara College. Judges were […]

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Angry Orchard and Eden Specialty Cider today announced the release of Understood in Motion 01, a new collaboration cider born of friendship among two Northeast cider makers, as well as a shared commitment to raising awareness of the American cider industry. This cider is Angry Orchard’s first American collaboration. Additional Understood in Motionciders, named for […]

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Join us for a fun filled day celebrating all things apple cider! Several guest cideries will be on site to sample and sell their ciders just in time for Thanksgiving! (Noble Cider Asheville, Bull City Ciderworks Durham, Windy Hill Orchard & Cider Mill York SC, Shacksbury Vermont), Learn the cider making process from start to […]

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Cidermakers have been quietly producing glorious nectar for years—now they’re just cranking out a whole lot more hard cider, thanks to the ongoing interest in “session” drinking and how easy it is to make. We’re finally converts, not because it’s everywhere but because it’s good…and, increasingly, great. With help from Jeff Smith, owner of Bushwhacker […]

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Albemarle Ciderworks in Albemarle County is just one of 20 Virginia businesses that will split nearly $800,000 in grant money from the United States Department of Agriculture. Albemarle Ciderworks was awarded $250,000 by the Virginia Rural Development Office to expand the business. The Shelton family started Albemarle Ciderworks from humble beginnings almost 10 years ago. […]

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David Ryan of Hood River Juice Company has purchased an interest in Salem, Oregon based Wandering Aengus Ciderworks. David Ryan joins James Kohn as owner and manager. “This is an incredible opportunity for Wandering Aengus Ciderworks to partner with David Ryan. David has been a great supporter and supplier to both us and the Cider […]

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Nowadays, hard cider, an alcoholic beverage, shows up on menus everywhere. Made from the fermented juice of tart apples (and/or other fruit), this pleasingly acidic, slightly bubbly beverage pairs beautifully with food and proves easy sipping. This fall, I’m incorporating hard cider into my cocktail hour and my cooking. Reportedly cider sales have grown by […]

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Portland, Oregon: Swift Cider, an urban craft cidery, has grown their distribution by partnering with Kendall’s Pioneer Distributing of Kelso, Washington. After five years of selling cider in Oregon, Swift will now be available in ten southwestern Washington counties: Clark, Cowlitz, Grays Harbor, Klickitat, Lewis, Mason, Pacific, Skamania, Thurston and Wahkiakum. The new partnership between […]

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Crispin Cider Company is committed to bringing the very best hard cider to fans seeking unique, authentic flavors. Now in its seventh year, the cider company is proud to announce an extension of its barrel-aged program with Bourbon Char, a bourbon cask-aged hard apple cider finished with a smoked maple syrup. The limited release is […]

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Love apples? Then, drink apples! Gather with fellow apple enthusiasts, hard cider aficionados, fermentation zealots, craft beverage fanatics and hard cider revolutionaries at the home of the American revolution at Boston’s first hard cider festival, Pour The Core: Boston. At Pour The Core: Boston, you and your friends will gather in Boston’s Theatre District and […]

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From the Chicago Tribune – Nowwadays, hard cider, an alcoholic beverage, shows up on menus everywhere. Made from the fermented juice of tart apples (and/or other fruit), this pleasingly acidic, slightly bubbly beverage pairs beautifully with food and proves easy sipping. This fall, I’m incorporating hard cider into my cocktail hour and my cooking. Reportedly […]

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Sonoma Cider, the award-winning brand crafting distinctive, certified organic hard ciders, is pleased to announce the addition of three new ciders to its portfolio ­ The Imperial, a full-bodied, barrel-aged-and-fermented cider with rich whiskey sweetness ­ and The Winter Mix 4-Pack, comprised of two ciders, The Sleigh & The Cutter. Whether served alongside a holiday […]

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The new popularity of hard ciders is linked to the farm-to-table and the locavore movements. The term “artisanal” is often applied to today’s ciders. Cider snobs search for the best single-tree and tree-to-table ciders. They also flock to cider tastings to share the same terms of terroir, base-notes and aroma that apply to wine tasting.  Magazines like Bon Appetit and Esquire are giving hard cider cred […]

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